Northampton  & Market Harborough 2010   VALENTINE MENU ( 5 Course Banquet Menu/Min 2 People)   Welcome glass of White Orchid Punch   STARTERS White Orchid Mixed Starters   SOUP COURSE Tom Yam Gai  Traditional spicy and sour chicken soup with mushrooms, lemongrass, chillies and lime juice.   MAIN COURSE  includes all the following dishes:   GAENG KIEW WAN NEUA Traditional green curry with beef cooked with aubergines chillies, sweet basil and lime leaves in coconut milk.   GAI THA KRAI Stir fried chicken with lemongrass, peppers, onion and chilli.   PUD PHAK RUAM Stir fried mixed vegetables in fresh garlic sauce.   THAI FRAGRANT RICE   DESSERT- Coconut Ice Cream   FILTER COFFEE/ TEA   £22.95 PER PERSON     ______________________________________________     VEGETARIAN VALENTINE MENU ( 5 Course Banquet Menu / Min 2 People)     Welcome glass of White Orchid Punch   STARTERS White Orchid Vegetarian Mixed Starters   SOUP COURSE Tom Yam Hed Spicy and sour mushroom with lemongrass and lime juice.   MAIN COURSE   GAENG KOOS PHAK Red curry with  tropical fruit and mixed  vegetables.   TOFU LAD PRIK SAM ROD Crispy tofu in sweet chilli and garlic sauce.   PUD TOOA NGONK Stir fried bean sprouts and spring onion.   THAI FRAGRANT RICE   DESSERT- Coconut Ice Cream   FILTER COFFEE/ TEA   £22.95 PER PERSON

Our Contact details :
Address :
60 Bridge Street,
Northampton, NN1 1PA
Tel:01604 633733

21 Abbey Street, Market Harborough
Leicestershire, LE16 9AA
Tel:01858 461409

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